A versatile collection of spices from some of the oldest cuisines in the world. These three blends hailing from the the Fertile Crescent, make great rubs for a quick dinner or can easily be mixed with olive oil for a delicious dip.
Named one of Bon Appetit's "16 Best Things We Added to Our Pantry this Year"
Za'atar (4.2 oz), Berbere (3.6 oz), Harissa (4.2 oz)