Roth's Buttermilk Blue® is crafted with fresh, local milk and cellar-aged for 2+ months for the creamiest taste and texture. Tangy, yet mellow; it’s perfect for cooking or serving on a cheeseboard.
Pair with
Drizzle with honey
Figs, pears, dates, dark chocolate
Dark beer, Riesling, Gin
Perfect for
Crumbling over salads, roasted vegetables, steaks, or burgers
Stirring into risotto or mac & cheese
Blue cheese dips, dressings